More Japanese Cooking Classes This Fall

As some of you know, Montavilla Community Acupuncture started offering Japanese cooking classes this summer taught by chef Heidi Nestler – Our first series of classes focused on using miso, making Japanese pickles and preparing Japanese vegetables. We haven’t finalized our fall ‘menu’ so stay tuned! Use the contact form on this website if you want to be on the email list for class updates! Itadakimasu! (Japanese for bon appetit:).